from the kitchen ..the following pasta & main courses take a little extra time….. cibo lento
the following pasta & main courses take a little extra time

PASTA
cavatappi ai cinque formaggi  baked  pasta with a five cheese & cream sauce with cauliflower   $12.00
linguine giacomo sauce of shrimp, sundried tomato pesto, cherry tomatoes and arugula   $14.00
orecchiette giorgione sauce of broccoli rabe, garlic and olive oil and spicy lamb meatballs   $14.00

SECONDI   (main course proteins) accompaniments are à la carte
pollo giotto  marinated bone in/skin on chicken breast pan roasted in butter with sage  $10.00
pollo guido  grilled chicken breast stuffed with prosciutto, mozzarella, tomato, basil, & garlic; basil butter sauce   $13.00
cotoletta di maiale alla milanese  pork loin chop coated in seasoned breadcrumbs, sautéed in butter and topped
with frisee, fennel, and olives   $12.00
gamberi al diavolo  spicy marinated shrimp marinated  sautéed with garlic and olive oil   $13.00
trota alla garfagnana  grilled rainbow trout seasoned with rosemary and lemon    $15.00
bistecca alla griglia  grilled marinated hanger steak    $14.00

VEGETABLE SIDES  $4.00
rapini  broccoli rabe sautéed with garlic, anchovies & olive oil
fagioli all’uccelletto  cannellini beans stewed with tomato, garlic and sage
patate e cipolle  roast potatoes and onions with tomatoes, thyme and rosemary
misto  sautéed vegetable medley

(Proteins served are all natural)